PART-TIME | FULL-TIME

Coffee is the alpha and omega at Typika. We are eager to work with enthusiastic baristas who have the ambition to continually grow and improve. Do you understand extraction and know how to adjust a grinder? Are you not afraid of a busy café and taking responsibility for a shift? Then you are exactly who we’re looking for!

Requirements:
- Previous experience as a barista (working with specialty coffee, experience with technology, recipe creation, latte art)
- Genuine passion for coffee and ambition to be part of an active and friendly team
- Excellent communication with guests (fluency in Czech or Slovak is required)
- Professional approach and reliability
- Interest in working in the industry long-term
- The position is available part-time and full-time, but you should be available for at least 3 days a week and willing to work on weekends

We offer:
- A friendly team
- Training in specialty coffee, guest service, and general gastronomy
- In addition to financial compensation (hourly or flat-rate salary depending on the form of cooperation), we also offer a contribution to external education
- Weekend bonuses
- Excellent food and coffee for free during shifts, and employee discounts
- MultiSport Card option
- Barista Erasmus option

If you are interested in the position, please fill out this form: Form for Job Applicants

PART-TIME | FULL-TIME

Do you love baking and coming up with new recipes? Do you care about the ingredients you work with? Are you enthusiastic and not afraid of organizing your work? If you are reliable and have at least 3 free days a week, we are looking for you!

Your task will be baking desserts, cakes, pastries, and all the delicious treats that fill Typika’s kitchen with wonderful aromas daily.

If you are interested in the position, please fill out this form: Form for Job Applicants

PART-TIME

People who handle service are extremely important to us. They are the ones who make the first impression on our guests, and as you know, we only get one chance to do that. Therefore, we are looking for smiling colleagues and friends who love specialty coffee, good food, and drinks. If you have the right enthusiasm and a desire to continue learning, let us know!

You will primarily be responsible for serving and communicating with guests, preparing simple drinks, and assisting in the kitchen.

Previous experience in the hospitality industry is a great advantage, but if you don't have experience, we’ll be happy to teach you everything you need to know.

The position is available part-time and, in combination with some organizational/operational tasks, full-time. However, you should be available for at least 3 days a week and willing to work on weekends.

If you are interested in the position, please fill out this form: Form for Job Applicants

PART-TIME | FULL-TIME

Do you love cooking, baking, and coming up with new recipes? Do you care about the ingredients you work with? Are you excited to try new things and not afraid to experiment in the kitchen? Are you eager to learn and grow with us? If you are reliable and have at least 3 free days a week, we’d be delighted to welcome you to our team.

At Typika, we strive to work as much as possible with local suppliers. You will have the opportunity to prepare brunches with eggs from the Kubát family farm, artisanal bread from Zrno Zrnko, butter from the Struhy farm, and many other great ingredients.

Your responsibilities will include leading the kitchen shift, preparing brunches, baking desserts, assisting with menu creation and recipe development. Given the demands of the role, previous experience in a similar position is required. We value your enthusiasm and love for food.

The position is available part-time and full-time, but you should be available for at least 3 days a week and willing to work on weekends.

If you are interested in the position, please fill out this form: Form for Job Applicants