This washed lot from Aricha in Yirgacheffe showcases the clarity and vibrancy that Ethiopia is renowned for. Composed of a mix of JARC varieties and local landraces, it delivers a cup that is both bright and structured. Juicy nectarine and zesty lemon tart define the profile, supported by a deep black tea finish that adds balance and length. A classic expression of the region’s washed coffees, refined yet comforting in the cup.
FLAVOR PROFILE: Lemon Tart, Nectarine, Black Tea
Additional Information:
VARIETAL: JARC Varieties & Local Landraces
PROCESSING: Fully Washed
PRODUCERS: Smallholders, Aricha Washing Station
REGION: Yirgacheffe, Ethiopia
ELEVATION: 1900 – 2100 masl
ROAST DATE: Within 14 days of shipping
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Tax included.
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