Grown by Ellen Fontana at 1350 meters above sea level, this naturally processed coffee showcases the best of Yellow Catuaí, Mundo Novo, Obatã, and Yellow Bourbon varietals. Its lower acidity and velvety body make it a perfect daily espresso—balanced, approachable, and delightfully indulgent.
FLAVOR PROFILE: Milk Chocolate, Peanut, Sundried Fruit
Additional Information:
VARIETAL: Yellow Catuaí, Mundo Novo, Obatã, Yellow Bourbon
