Ethiopia Aricha - ESPRESSO Roast

From the Aricha washing station in Yirgacheffe, this washed lot composed of JARC varieties and local landraces brings a bright yet layered espresso. Lively lime zest acidity is balanced with sweet peach jam sweetness, while jasmine adds a delicate floral lift. Vibrant and aromatic, it’s a classical and refined expression of southern Ethiopian coffee.

FLAVOR PROFILE: Lime Zest, Peach Jam, Jasmine

Additional Information:

VARIETAL: JARC Varieties & Local Landraces

PROCESSING: Fully Washed

PRODUCERS: Smallholders, Aricha Washing Station

REGION: Yirgacheffe, Ethiopia

ELEVATION: 1925 – 1945 masl

ROAST DATE: Within 14 days of shipping